Cloud 9 Smoothie Bowls
Vibrant tropical acai and dragonfruit smoothie bowls packed with antioxidant-rich fruits, homemade island granola, chia seeds, and fresh shaved coconut flakes right beside the Cloud 9 surf break.
We are sourcing authentic, non-AI culinary photography for Cloud 9 Smoothie Bowls directly from local dining spots.
Why Cloud 9 Smoothie Bowls is an Iconic Favorite
Born from Siargao's world-famous surf culture, smoothie bowls became the quintessential breakfast ritual for dawn-patrol surfers catching the morning swell at Cloud 9. Blended with sun-ripened Mindanao fruits, wild dragonfruit, and rich coconut milk, each bowl is an artistic presentation topped with toasted coconut chips and organic honey.
Where Cloud 9 Smoothie Bowls is Offered
Verified restaurants, cafes, hotel dining, and local street stalls serving this specialty.
Shaka Cafe Siargao
Cloud 9 Acai Signature Bowl
₱320Organic Amazonian acai blended with frozen banana, topped with kiwi flower, strawberry slices, raw cacao nibs, and coconut nectar.
Bom Dia Dragonfruit Bowl
₱340Vibrant pink pitaya blend with passionfruit coulis, toasted pumpkin seeds, mango cubes, and artisan granola.
Green Lush Spirulina Bowl
₱310Fresh baby spinach, spirulina, ripe mango, pineapple, and creamy coconut yogurt topped with chia seeds.
Cold Brew Coconut Latte
₱16018-hour cold brew steeped Philippine arabica combined with fresh pressed island coconut cream.
Cafe Honest Siargao
Sunrise Mango Paradise Bowl
₱290Mindanao sweet mangoes blended with coconut kefir, topped with crunchy puffed rice and sunflower seeds.
Dark Cacao Energy Parfait
₱280Raw Malagos single-origin cacao, peanut butter swirl, sliced bananas, and cinnamon oats.
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